Learn about edible & medicinal wild plants
Courtney Taylor has been foraging wild food for over 20 years, in a variety of ecosystems and climates from the tropical jungles of Hawaii to the arid hills of Arizona and northern California, but the majority of her experience is in North Texas, which she has called home for most of her life. She started teaching classes about 12 years ago and has compiled her teaching and foraging experience into an ebook, North Texas Edible Wild Plant Basics.
Fall foraging classes are complete — please sign up below to be notified of my spring class schedule as soon as it’s posted!
North Texas Foraging Ebook
Courtney’s 63-page ebook, North Texas Edible Wild Plant Basics, is designed as a friendly introduction to 55 of the best wild edibles that grow in North Texas. Learn about the basics of identification and use, while getting to know these wonderful and useful plants like new friends!
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